Menu

The Italians call it ANTIPASTO, the Chinese DIM SUM, the Turks MAZE, the French HORS D’OEURVES (most commonly known in America as appetizers), and the Spanish call them TAPAS. Unlike their cousins around the world, tapas are more than just appetizers. When savored at dinner with your favorite wine or beverage these morsels can be shared with others and make a meal themselves. The word tapas means lid or cover and tapas were originally pieces of bread of cured meats placed on top of a wine glass to keep dust or flies out. Well things are different since then….

Tapas comes out when ready as cooked… Enjoy.

Our menu is designed to share, if you are not into sharing that is fine too. Our restaurant is fine dinning in a comfortable and casual atmosphere.